French Toast Roll ups – 4 ways

French toast Roll ups in 4 ways with 4 different fillings.Easy to make and a little variation to our Classic french toast. bread rolled and filled with cream cheese and strawberry, nutella and banana,cinnamon roll,mayo and sausages.

A Fun filled breakfast with different flavours rolled inside the bread and dipped in egg milk mixture and toasted in butter..

Print Recipe

French toast roll ups - 4 ways

French toast Roll ups in 4 ways with 4 different fillings.Easy to make and a little variation to our Classic french toast. bread rolled and filled with cream cheese and strawberry, nutella and banana,cinnamon roll,mayo and sausages.

Course

breakfast

Prep Time

10 minutes

Cook Time

5 minutes

Servings

serving

Ingredients

• 4 bread slices
• 2 eggs
• 1/4 cup milk
• 1/2 tsp cinnamon powder
• 1/2 tsp vanilla essence
• 1 tbsp cream cheese
• 2 strawberry sliced
• 1 tbsp nutella
• 1/2 banana sliced
• 1 tbsp softened butter
• 1 tbsp brown sugar
• 1/2 tbsp cinnamon powder
• 1 sausages
• 1 tbsp mayonaise
• 2 tbsp butter for toasting

Course breakfast Prep Time 10 minutes Cook Time 5 minutes Servings serving Ingredients 4 bread slices 2 eggs 1/4 cup milk 1/2 tsp cinnamon powder 1/2 tsp vanilla essence 1 tbsp cream cheese 2 strawberry sliced 1 tbsp nutella 1/2 banana sliced 1 tbsp softened butter 1 tbsp brown sugar 1/2 tbsp cinnamon powder 1 sausages 1 tbsp mayonaise 2 tbsp butter for toasting

Instructions

1. In a bowl beat together eggs,milk,cinnamon powder,vanilla essence and keep aside.
2. cut the sides of the bread and roll them thin ..
3. To the one slice of bread spread cream cheese then layer with sliced strawberries, next spread nutella and sliced banana,spread (butter mixed with brown sugar and cinnamon powder), spread mayonaise and sausages.
4. Then roll them tight and dip in egg mixture and toast in butter.

Share this Recipe